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Image by Lisa Hobbs


Sharp and bitey flavours to give your steaks a treat. You will be hooked! Pepper Steak goes on the BBQ, in the oven, on the stove top & in the airfyer. Marinate your steaks with olive oil & 1+ tsp Pepper Steak herbs. Or baste with butter low/med heat on the stove. 

Use to bring warmth & pepperiness to meals including stir fry’s, baked dishes, or as a sauce with the cooking juices infused with olive oil over your rice.
Some ways to try it include with lasagne, a roast lamb cutlets, or a simple butter & pepper spaghetti.

Aroma Pepper Steak

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