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Image by Lisa Hobbs


Kitchen staples : Make dinner easy : Use your shaker jars to shake your herbs before use.

This stops the heavier herbs sitting on the bottom.

Aroma Greek Herbs - for all your stove top dishes - Rice/ Pasta / Sauces / Stock / Stir Fry's.

Aroma Roast - for all your roast / oven dishes - Red meats / Poultry/ Seafood.

Swap between your traditional Aroma Greek herb mix with the Aroma Roast that has a hint of mint to it for your roast potatoes, chicken or pork dishes.
Use on the stove, in your air fryer or in the oven. 

Aroma Duo: Greek + Roast Jars - Filled

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